Blooming Onion Dipping Sauce

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<?xml version="1.0" encoding="UTF-8"?>
<!DOCTYPE recipe SYSTEM "../../dtd/recipe.dtd">
<?xml-stylesheet type="text/xsl" href="../../style/recipe.xsl" ?>
<!-- Created at Trillium University using XML RecipeWriter for RML (Recipe Markup Language) from FJD1.com -->

<recipe>
	<title>Blooming Onion Dipping Sauce</title>
	<cook></cook>
	<category>Sauce</category>
	<description>Dipping sauce for blooming onions</description>
	<prep_time></prep_time>
	<illustration href="" />
	<ingredients>
		<item>1/2 cup mayonnaise</item>
		<item>1 tablespoon ketchup</item>
		<item>2 tablespoons creamy-style horseradish</item>
		<item>1/3 teaspoon paprika</item>
		<item>1/4 teaspoon salt</item>
		<item>1/8 teaspoon dried oregano</item>
		<item>1 pinch ground black pepper</item>
		<item>1/3 teaspoon cayenne pepper</item>
	</ingredients>
	<directions>
		<step>In a medium bowl, combine mayonnaise, ketchup, horseradish, 1/3 teaspoon paprika, 1/4 teaspoon salt, 1/8 teaspoon oregano, a dash ground black pepper and cayenne pepper; mix well. Keep sauce covered in refrigerator until needed.</step>
	</directions>
	<yield></yield>
	<comment>For use with Blooming Onion appetizer.</comment>
</recipe>