Lillian Davies Pies Mom's favorite pie crust... WESSON OIL PIE CRUST 10min. 2 c. sifted all-purpose flour 1 1/2 tsp. salt 1/2 c. Wesson oil 1/4 c. cold whole milk Sift dry ingredients into bowl. Pour oil and milk into one measuring cup, but do not stir. Dump into flour mixture; mix with fork until cleans side of bowl. Form into ball; divide and roll between two pieces of wax paper. 1 crust